Our Menu
Our cafe menu is served as a takeaway to our patio seating or the beach. Browse our new beach shop while you’re waiting for your order.
BREAKFAST
Served between 9.00am -11.30am
VEGAN BREAKFAST
Vegan sausages, 2 hash browns, avocado, scrambled tofu, baked beans, mushrooms & spinach, grilled tomato, sourdough toast
VEGAN HALF BREAKFAST
1 vegan sausage, 2 hash browns, baked beans, avocado, sourdough toast
Allergens: gluten, wheat, soya, cereals, sulphate
VEGAN BRUNCH BAGEL
Vegan sausage, avocado, tomatoes, Dijon mustard mayo in a New York bagel
Allergens: gluten, wheat, soya, mustard, sulphites, sulphur dioxide
Toast
1 or 2 slices granary thick sliced toast with butter or vegan butter
Optional: Tiptree strawberry jam or marmalade, marmite or peanut butter
(Allergens: soya, gluten, cereals)
YOGHURT POT (VG options)
Crunchy granola, yogurt with fruit compote or honey
Allergens: gluten, yogurt contains soya
"Carrot Cake" Bircher
Organic oats soaked in almond milk, madjool dates, shredded carrots, cinnamon, maple syrup, walnut, flaxseeds, almonds
Allergens: gluten, nuts & seeds
AMErICAN STYLE PANCAKES
5 fluffy American style pancakes served with berry compote, maple syrup & Greek style yogurt
Allergens: soya, gluten
FULL ENGLISH BREAKFAST
2 Cumberland sausages, 1 slice of crispy bacon, 2 hash browns, egg, baked beans, mushroom & spinach, grilled tomato, sourdough toast
Allergens: gluten, wheat, rye, sulphur dioxide, soya, egg
HALF ENGLISH BREAKFAST
1 Cumberland sausage, 1 bacon, 2 hash browns, baked beans, sourdough toast
Allergens: gluten, sulphur dioxide, soya, cereals
BRUNCH BAGEL
Crispy bacon, avocado, tomatoes, Dijon mustard mayo in a New York bagel
Allergens: gluten, wheat, mustard, sulphur/dio,
AVOCADO ON SOURDOUGH
Lightly toasted sourdough toast served with avocado, red chilli, lemon oil dressing (Allergens: gluten, wheat, rye, mustard, soya)
Bacon (Allergens: none)
Sausage (Allergens: gluten, wheat, sulphur dioxide)
Vegan sausage (Allergens: gluten, wheat, soya, sulphate)
Poached/ fried eggs (Allergens: eggs)
Smoked salmon(Allergens: fish)
PORRIAGE BOWL
Organic gluten free porridge with a choice of milk:
Oat (Allergens: gluten)
Coconut (Allergens: soya)
Soya (Allergens: soya)
Almond (Allergens: nuts)
Crushed nuts & seeds (Allergens: nuts)
LUNCH
Served between 11.30 pm – 15.00pm
VEGAN "CHICKN" MIAMI BURGER WITH FRIES
Vegan “chicken” burger coated with breadcrumbs, vegan cheese, homemade slaw, pickles, sriracha mayo in a burger bun
Allergens: gluten, wheat, soya, mustard, sulphates, Sulphur/dio
VEGAN POKE BOWL
Marinated tofu, steamed rice, avocado, edamame beans, grated carrot, black sesame seeds, spring onion, cucumber. Optional peanut soya sauce or siracha
Allergens: sesame, mustard
SEASONAL SOUP OF THE WEEK VG/ GF
Baquette 1/2 (Allergens: gluten, wheat)
Gluten Free Rool (Allergens: soya, egg)
SOURDOUGH TOASTIE
Ham, Cheddar, Dijon mustard (Allergens: gluten, milk, mustard, soya)
Mozzarella, pesto, tomato (Allergens: gluten, milk, nuts, soya)
Served with housemade slaw, mixed leaf salad
SALTWATER CLASSIC BEEF BURGER WITH FRIES
Housemade beef patty with crispy onions, Dijon mustard mayo, gherkins in a brioche bun
Additions: salt beef, bacon, cheese
Allergens: gluten, wheat, mustard, sulphur/dio
PRAWN POKE BOWL
Breaded spicy prawns, steamed rice, avocado, edamame beans, grated carrot, black sesame seeds, spring onion, cucumber. Optional peanut soya sauce or siracha
Allergens: shellfish, sesame, nuts, soya
FISH FINGER SANDWICH WITH FRIES
Cod fish fingers, homemade tartar sauce, served in granary bread , wedge of lemon and skin on fries
Allergens: gluten, wheat, fish, mustard, soya
SALT BEEF BAGEL
Slow cooked salt beef, with gherkins, Dijion mustard mayo and salad in a New York bagel
Allergens: celery, gluten, wheat, mustard, Sulphur/dio
PORTION OF CHIPS V / VG
Cooked in vegetable oil V, VG
IMPORTANT INFORMATION
V = Vegetarian VG = Vegan GF = Gluten Free N = May contain nuts
If you have ANY food intolerances, please speak to a member of staff when ordering.
Our café offers various products with all the main allergens contained within them.
Whilst we take steps to minimise the risk of cross contamination, we cannot guarantee that any of our products are safe to consumer for people with severe allergies.
